“Sustainability is the guiding principle in all we do”

by

Natural Delights(r) is participating in the Organic Produce Summit (OPS) that will take place from between July 10 and 11, 2024, and will display the range of organic items and display merchandising.

One of the highlights is the presence in the presence of Natural Delights’ director of marketing and business development David Baxter as a featured panelist on July 11 during the “Biting Into Organic Fresh Snacking Opportunities” session. His thoughts on changing developments and potentials within the fresh organic snacking industry will be highly anticipated and are expected to offer valuable insights to professionals in the industry.

Natural Delights is dedicated to the improvement of soil health, increasing biodiversity and much more.

“Sustainability is at the heart of everything we do. We have nearly 50 percent of our fruits being sourced from farms that have been certified to be Regenerative Organic, we’re committed to increasing the soil’s health, promoting the diversity of our ecosystem, as well as reducing our impact on the environment,” said Baxter.

In the context of its sustainability actions, Natural Delights is also investigating studies that will determine the carbon footprint of its operations. The preliminary data suggests that the carbon offset offered by its date palms can make their operations carbon-neutral. The initiative demonstrates the company’s dedication to organic practices and helping to promote environmental sustainability.


Left: A look at an Natural Delights exhibits and right: David Baxter.

Natural Delights will be represented by representatives from both its local as well as international selling teams. The presence of Natural Delights in the market demonstrates its determination to expand its global presence and meeting the growing global demand for organic goods. The team is available for discussions on market trends as well as discuss collaboration possibilities with prospective suppliers.

Natural Delights invites OPS attendees to stop by the booth #311 for a deeper understanding of its products, sustainable practices, and methods of organic farming. The Natural Delights team is looking eager to meet with its customers, partners, and other industry professionals to talk about the ways it can advance the organic farming movement.

For additional information, click here:

Bard Valley Natural Delights

[email protected]

https://www.naturaldelights.com/

Related Agroforestry News Posts:

  1. The sustainability aspect is at the heart of Italian club apple strategies for production The underlying principle of any plan, goal plan, and strategy is the concept of sustainability. For instance, in the Association of Fruit and Vegetable Cooperatives of Val Venosta, located in Italy there is not one decision or move is taken...
  2. Green Life Farms enhances sustainability brand with its an innovative packaging design Green Life Farms, a prominent controlled-environment agriculture grower in the Southeast U.S., has announced the launch of its new packaging, featuring a “peel and reseal” container style for its Sandwich Leaf and Butter Leaf, along with updated label designs for...
  3. Oregon State University tackles organic potato spoilage issue with a the help of a federal grant worth $2 million Oregon State University researchers have received a two million dollar grant from the U.S. Department of Agriculture to study ways to stop the sprouting of organic potatoes in storage which is a major part in the $2.2 billion market for...
  4. Organic agriculture has been struggling in Vietnam Organic vegetables, which are free of synthetic chemicals or GMOs they are integrated into a production process that aims to improve the health of our ecosystem. Despite the rapid growth of organic farming, led by entrepreneurs of the young generation...
  5. “The amazing synergy of the peeling of pineapple and its decomposition for the long-term sustainability of pineapples” With the growing concern of society about the environment and the expense of decomposition rises The catering industry is seeking ways to create lesser waste as well as more effective solutions to handle the garbage. Astra is an innovative peeler...

Source: The Plantations International Agroforestry Group of Companies