“It is mango the peak season and need for the fresh-keeping packs at the retail level has risen”

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It’s the most popular season for mangoes. Demand of Brazilian mangoes is high and there is a shortage because of the scorching temperatures. Peruvian mangoes have to contend with weather problems and a low-priced rivalry from Brazilian mangoes. These have had an impact on exports. Supply and logistics issues in logistics in the North American market also affected price. Mangoes are in short supply and logistics in a number of European-based markets is extremely limited, which has resulted in a high price. For the past 10 years in the last ten years, the mango market continues to grow as well as the volume of transactions also continues to grow. A professional supplier of preservatives, SPM Biosciences (Beijing) Inc.’s the sales of products for preservatives used for mango have been increasing year on year.

Debby has been named the international director of marketing for SPM Biosciences. “Many customers utilize “hot waters treatment” to eliminate harmful microorganisms and decrease the rate of rot of mango fruits in order to satisfy the requirements of quarantine in the desired country. Following “hot water treatment” is completed, ripening of the mangoes accelerates. The mango shipping period is up to 20-45 days. In a tight supply of global transportation capacity, some varieties of mangoes are affected by delays in shipping as well as congestion at ports, so the timing of arrival will increase once more. This is crucial to mangoes that are on the marketplace. The preservation process during transportation is a source of the highest expectations. After years of research and usage, our most popular item Angel Fresh (1-MCP) (ethylene inhibiter) did very well in the mango export process at sea and had a good effect on preservation as well as customer feedback.”

While discussing the advantages in Angel Fresh, Debby said, “Currently, many high-end mangoes can be purchased by the pound and tiny packs. Fresh-keeping items from Angel Fresh come with many specifications, that are ideal for tiny packages that come in various dimensions. They can also be utilized for transport and storage post harvest of vegetables and fruits. Additionally, Angel Fresh fresh-keeping products can be cost effective, efficient when used, and simple to use. All you need is to put the card or packet in the container.”

“In in addition to being utilized for retail sales and in the shipping process the shipping process, the Angel Fresh preservation system can dramatically extend shelf-life of mangoes. It’s like adding “insurance” for the transport and storage of vegetables and fruits. It also gives you more flexibility when it comes to unplanned events and delay in transportation.”

SPM Biosciences is a company specialising in post-harvest preservation for vegetables and fruits. It has more than 10 years of expertise in China. Chinese domestic market. It owns its own research and development analysis, service, and R&D teams. They have also earned the necessary sales certification in nations like Argentina as well as that of the Dominican Republic. They are currently looking for sales representatives in other areas.

More details:

SPM Biosciences (Beijing) Inc.

www.spmbio.com

Zhang Xin Dong

Tel: +86 13346382666

E-mail: zhangxindong@spmbio.com

Debby Wang

Tel. : +86 13141463919#

E-mail: debbywang@plmbio.com

Website: www.spmbio.com

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Source: The Plantations International Agroforestry Group of Companies