Green Life Farms, a prominent controlled-environment agriculture grower in the Southeast U.S., has announced the launch of its new packaging, featuring a “peel and reseal” container style for its Sandwich Leaf and Butter Leaf, along with updated label designs for all products.

All Green Life Farms packaging is constructed entirely recyclable PET plastic that reflects the firm’s determination to excellence, creativity as well as environmental sustainability. With a focus on sustainable packaging, Green Life Farms aims to limit its environmental footprint while preserving the integrity of its products.

The brand new model, designed through Green Life Farms’ dedicated team of specialists, makes use of 40% less plastic and is prolonging the shelf life of fruits and vegetables. The new design reduces the environmental impact as well as reduces food waste. With the introduction of the container’s new design, Green Life Farms also revamped the label’s design. The result is sleek and contemporary look that emphasizes the freshness, taste as well as the local-grown the benefits from Green Life Farms products.

“We’re delighted to announce our brand new packaging style,” said Sarah Boone director of marketing at Green Life Farms. “We believe that our customers will be delighted not only the updated design but also the practicality of the packaging that improves the freshness and flavour of our fresh-cut Florida greens.”

Green Life Farms’ dedication to environmental sustainability, automation as well as cost-efficiency are evident throughout its business. The launch of this innovative packaging is but one more example of Green Life Farms’ ongoing efforts to lead and innovate in the field of sustainable agriculture. In reducing the amount of plastic used as well as extending shelf-life and making sure that recyclable materials are available, Green Life Farms is progressing as a market leading player in the industry of controlled agriculture.

More information is available here:

Sarah Boone

Green Life Farms

Tel. : +1 207-233-3353

Email: [email protected]